Biscuits

I DON’T NEED NO STINKING OVEN!



2 cups bisquick, 2/3 milk plus a little more as needed.
I add a few things to the mix before adding the milk. Cheddar cheese, garlic, chives…
Spray hands with Pam prior to rolling into balls. As dough will be sticky, if your dough is not than add more milk.
Place in pre-heated skillet with lid for 6-7 minutes. on just less than medium heat. (3.5 on my dial)

After 6-7 minutes, dry lid (quick wipe to remove condensation) and Spray with Pam, flip biscuits on to lid
than slide all at once back in to skillet. Cover and cook 6-7 min.
TADA! Light and fluffy.